Sunday, June 17, 2012

cupcake {keto style}

This cupcake is very yummy!  It tastes a lot like a regular cupcake which is great for Ben.  We used this recipe for his birthday as well as when he's gone to birthday parties.  It's great to have something special for him to participate as well.

The ingredients are:
4.2 g of coconut flour
.2 g of baking powder
1.5 truvia
16 g egg whites, stiff peaks
5 g european butter
10.4 walnut oil


Preheat oven to 350. Fold the oil, melted butter, coconut flour, truvia, baking powder and vanilla into the egg whites. Pour the batter into a silicone cupcake and bake for 15 minutes.




I tried this recipe in the donut maker since it's much sweeter and more desert like than the other recipe.



They came out pretty good - very delicate, but sweet.  Ben only took one bite and actually preferred the other recipe over this one. 

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